Class Details

Greek Food - Opa!: Demo

CES-2566

Course Description

Greek food is known for its fresh and delicious simplicity. A handful of ingredients exemplify Greek cuisine's vibrant flavors including: olive oil, lemon, feta cheese, oregano and thyme. These ingredients blend well with classic seafood, salads, meat and vegetable dishes, and desserts. Explore traditional and modern Greek dishes and learn how to bring the benefits of Greek food to your family.

Course Schedule

 CourseSectionCourse TitleMeeting InformationMeeting DatesInstructorsFee/Senior Cost FeeCEUsStatus

Spring & Summer; 2024

 CES-2566931004Greek Food07/26/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 705. 07/26/2024 LEC Friday 06:00 PM-09:00 PM, Room VT 706. 1 Week
07/26/24 - 07/26/24G. Rapitis$129.00/ SA$103.200.30Open

Key:
** book required
* book and USB required
+ USB required
< required for Certificate of Photography