Master Cooks Academy: Grades 7, 8 & 9 - Virtual

CES-2678

Course Description

Prepare for five days of basic training, the cooking kind! Prepare daily menus for 4-6 people to enjoy. Just a few of the items you will make include: wonton soup, fried rice, caprese salad, lemon chicken, roasted salmon and baked polenta. Start each morning by learning how to prep for the day, then learn how to complete a variety of dishes. By the end of the day students and their families will enjoy a delicious meal. No experience necessary. This program will take place via Zoom. Login directions will be sent via e-mail. Make sure that PPL has a current e-mail address for you. This program includes a recipe book. One week prior to the program, the recipes and ingredient list will be e-mailed to you along with a list of other basic tools and equipment. Students will need to purchase ingredients prior to class start. This class includes a KOC apron. Aprons will be available for pick up prior to class start.

Course Schedule

This class has already started or is not currently being offered. For more information about this class, contact the PPL office at ppl@schoolcraft.edu or call 734-462-4448.